💣 MADE FOR EZ COOKING👩🏽‍🍳
📦 FREE SHIPPING IN USA $35+
💣 MADE FOR EZ COOKING👩🏽‍🍳
📦 FREE SHIPPING IN USA $35+
💣 MADE FOR EZ COOKING👩🏽‍🍳
💣 MADE FOR EZ COOKING👩🏽‍🍳
📦 FREE SHIPPING IN USA $35+
💣 MADE FOR EZ COOKING👩🏽‍🍳
📦 FREE SHIPPING IN USA $35+
💣 MADE FOR EZ COOKING👩🏽‍🍳

Dinner made easy

One bomb, one pot, real birria tonight

4.8 6,669 reviews

"Birria bombs actually don't have to be complicated." Just chuck roast, water, and the bomb — Shelby did it in her Instant Pot.

  • 💣2 bombs
  • 🥩Cooks 8 lbs beef (4 lbs per bomb)
  • 👥Serves 10–15
  • ⏱️1 hr 45 min in a pressure cooker
  • 🌶️Mild-medium
$16.99 $19.99 Save 15%

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Shelby W
The Birria Bomb
The Birria Bomb
The Birria Bomb
The Birria Bomb
2 bombs
3M+ bombs served 24-month shelf life Family owned Free shipping on US orders $35+ 4.8★ from 6,669 reviews
Why busy moms love it

Dinner without the spice-prep hassle

Skip the hours of chopping and blending. Drop the bomb in with your meat and water, and let it cook.

Just three things

Chuck roast, water, and one Birria Bomb. That's the whole ingredient list.

Ready in 1 hr 45 min

In an instant pot, your birria is done in 1 hour 45 minutes.

Feeds the whole family

One pack makes 8 lbs of beef, serving 10 to 15 people.

Top it your way

Shelby used shredded cheddar. Use whatever toppings your family loves for tacos, ramen or bowls.

How it works

Toss. Cook. Enjoy.

Watch one bomb go from the pot to the plate.

Pack to plate

One pack. Dinner for a crowd.

The Birria Bomb beside the dish it makes

Birria

Quesabirria tacos, birria ramen and bowls, with consomé to dip

Cooks
8 lbs beef (4 lbs per bomb)
Serves
10–15
Instant Pot
1 hr 45 min
Heat
Shop Birria · $19.99
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Real cooks, real kitchens

★ “Birria bombs actually don't have to be complicated.” — Shelby W
Shelby W
★★★★★

Birria bombs actually don't have to be complicated.

@hannahshealthyfit
@jessicabrass22
@sandy906_
Reviews

From kitchens like yours

4.8 6,669 reviews
Write a review Reviews by Okendo
★★★★★ Try it with pork!
I love this product. I've used both chuck roast and pork shoulder roast. It's amazing! I get people asking me to make it all the time. My kids also love making ramen with the consume. I can't thank you enough for Birria bomb. My family used to only eat birria at celebrations like weddings or quinceaneras. Now, we can have tacos de birria anytime. My wife and kids always get excited when they find out Dad is making birria for dinner.
Gabriel F. Jun 3, 2026 ✓ Recommends
★★★★★ Delicious
This bomb was so easy and made cooking Birria tacos a breeze, the flavor was awesome, better than any restaurant, highly recommend!!
Bubbas J. Jun 3, 2026 ✓ Recommends
★★★★★ 5 Stars
Loved it! So easy to use and wonderful flavor!!
Cara Aug 16, 2026 ✓ Recommends
★★★★★ Chili colorado bomb
Very easy to prepare, it came out fantastic! I loved so much I sent some to my daughter in Virginia, its hard to find spices to make food like SoCal. It was authentic flavoring loved the ease of preparation. Will definitely order more
Deborah J. S. Jun 12, 2026 ✓ Recommends
★★★★★ 5 Stars
I love that these are so flavorful and versatile. I've made so many delicious meals with the same bomb but completely different ingredients.
Sondra Apr 18, 2026 ✓ Recommends
★★★★★ 5 Stars
These were amazing. Easy to use nothing to measure
C. Jun 3, 2026 ✓ Recommends

Questions, answered

How do I cook it?

Add up to 4 lbs beef chuck, 4 cups water, and 1 bomb. Cook in a pressure cooker, slow cooker, or on the stove top. In a pressure cooker it's ready in 1 hour 45 minutes.

What can I make with it?

Quesabirria tacos, birria ramen and bowls, with consomé to dip. Top with whatever your family likes, like shredded cheddar cheese.

What is a Birria Bomb and what meals can I make with it?

A concentrated seasoning bomb that makes authentic birria — tender beef in a rich chile-and-spice consomé — at home in one pot. No toasting whole chiles, no blending, no all-day simmer. Drop it in with beef and water, cook, and shred. Serve it as:

  • QuesaBirria tacos, dipped in consomé
  • Birria ramen
  • Bowls & burritos
  • Quesadillas & taquitos
  • Breakfast burritos & chilaquiles
Can I make authentic quesabirria tacos with it?

Yes — that’s the classic. Dip a corn tortilla in the consomé, add cheese and birria beef, and crisp it on a hot griddle. Serve with a cup of consomé for dipping.

How do I use it in a slow cooker or crockpot?

Beef, bomb and water in together, high for 6 hours or low for 8, until fork-tender, then shred and stir. Keep the broth — that’s your consomé.

Can I use it in an Instant Pot or pressure cooker?

Yes — cook on high for 1 hr 45 min, natural release, then shred. That’s up to 4 lbs of beef chuck per bomb with 4 cups of water.

What beef (or other proteins) work best?

Beef chuck is the everyday classic — but birria is flexible:

  • Beef chuck roast or stew meat (the classic)
  • Beef shank or short ribs for a richer consomé
  • Goat or lamb (the traditional route)
  • Pork shoulder
  • Chicken thighs for a lighter version
Is it a good birria sauce or marinade alternative?

Yes — and it’s easier, because it builds the consomé as it cooks. The concentrated dried-chile base coats and infuses the beef for deep flavor with none of the toasting or blending:

  • No toasting or rehydrating whole chiles
  • No blender
  • Just add beef, water and the bomb
  • A rich, dip-ready consomé in one cook 🌶️✨

Still stuck? Reach us any day at hello@ezbombs.com.

Two bombs, one easy dinner

Make birria night simple

Chuck roast, water, one bomb. That's it.