Instructions:
1. Cook beef with the Star Birria Bomb according to package directions until tender.
2. Shred the beef and reserve a little broth.
3. Shape tortillas into cones and crisp until golden.
4. Fill cones with shredded cheese and birria beef.
5. Top with onion and cilantro.
6. Serve immediately.
Enjoy your Birria Cones!
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